T-08
Nutritional labelling
The full determination set behind a nutrition facts panel, so every declared value on the pack can be evidenced.
- What it is
- Full nutrition panel, vitamins, minerals, cholesterol
- Who it is for
- Anyone printing a label, changing a recipe or exporting
- Turnaround
- 2–10 days
WHAT THIS IS
What this is, and why it matters
Nutritional labelling analysis measures the values that appear in the nutrition facts panel: energy, protein, total fat, saturated and trans fat, carbohydrate, total sugars, dietary fibre, sodium and salt equivalent, and — where the product is fortified or carries a claim — the specific vitamins, minerals and cholesterol behind it. Some values are measured directly and some are calculated from measured components; a competent report states which is which rather than presenting all of them as though they were measured.
A declared value is a public statement about the product, and it is checkable by anyone who buys a pack and sends it to a laboratory. Gulf requirements for nutritional labelling sit in GSO 2750, and the values printed on the pack have to be supported. The usual failure here is not dishonesty — it is a panel calculated from a recipe or copied from a similar product, which drifts the moment an ingredient or a supplier changes, and is then wrong on every pack printed since.
What this lane covers
- Full nutrition panel, vitamins, minerals, cholesterol
- Label declarations you can evidence on request
TRIGGERS
When you need it
You are printing a new label
A new product, an artwork redesign or a new market all mean a panel going to print, and it needs values that were measured on the product actually being sold.
A recipe or a supplier changed
Any change that moves composition moves the panel with it. Where the change is material, the declared values need re-establishing before the next print run rather than after it.
You are exporting
Destination markets set their own panel format, units, rounding rules and mandatory nutrients. The underlying determinations are the same; what has to be declared and how it is presented is not.
CATALOGUE
Nutrition labelling — parameters
| Parameter | Matrix | Reference method | Turnaround |
|---|---|---|---|
| Energy value | Packaged food | Calculated from proximates | 5–7 days |
| Protein | Packaged food | AOAC 991.20 | 3–4 days |
| Total fat | Packaged food | AOAC 948.22 | 3–4 days |
| Saturated and trans fat | Packaged food | AOAC 996.06 (GC-FID) | 5–7 days |
| Total carbohydrate | Packaged food | Calculation | 5–7 days |
| Total sugars | Packaged food | AOAC 982.14 (HPLC) | 4–5 days |
| Dietary fibre | Packaged food | AOAC 991.43 | 5–7 days |
| Sodium and salt equivalent | Packaged food | AOAC 971.27 | 2–3 days |
| Cholesterol | Animal-derived food | AOAC 994.10 | 5–7 days |
| Vitamin panel | Fortified food | HPLC per vitamin | 7–10 days |
| Mineral panel | Fortified food | ISO 17294-2 (ICP-MS) | 5–7 days |
| Full nutrition facts panel | Packaged food | Combined determination | 7–10 days |
Method references and turnaround times shown are indicative and are confirmed in writing before any sample is accepted.
PROCESS
How it works
Send the brief before the sample
The product, the market the label is for, and whether the pack carries any nutrition or health claim. Claims decide the work: a claim about a specific nutrient has to be supported by measuring that nutrient, not by a standard panel.
Sample requirements confirmed in writing
The sample must be the product as sold, in its own packaging, and representative of normal production. A panel measured on a hand-made development sample does not describe what leaves the line, which is the version anyone checking will buy.
On the bench, to a published method
Every determination runs to the ISO, AOAC or APHA method named in the catalogue above, and that reference travels onto the report line rather than sitting in a footnote. Turnaround runs from acceptance at the laboratory, not from the day the sample left you.
Reported so the result can be acted on
Values are reported in the units and to the rounding convention of the destination market, so what comes back can go to the artwork rather than needing conversion by whoever receives it.
What you get back
A full determination set with the method behind each value, marked to show which values were measured and which were calculated, presented in the format the destination market requires — ready to hand to a designer without translation.
Service facts
| Parameter | Value | Note |
|---|---|---|
| Live service status | [VERIFY: Which testing services are actually LIVE] | Published as orderable only when the lab confirms it. |
| Accreditation position | Accredited. Certificate N-T-00607 covers food and agricultural microbiological testing to ISO/IEC 17025:2017. | Stated plainly, never implied by a badge. |
| Sample requirements | Confirmed to you in writing before dispatch. Container, quantity, temperature and hold time change with the parameter and the matrix, so they are issued per request rather than published as one list. | Per-parameter detail publishes with the confirmed method list. |
Q+A
Common questions
Nutrition labelling
Can you just print the panel from my recipe?
No. A calculated panel inherits every error in the recipe and the suppliers’ data — substitutions, process losses and moisture changes all move the numbers. The laboratory measures the product as it is actually made; what you declare against GSO 2750:2024 then stands on your own data.
Is this the same as GSO 9 labelling?
No — GSO 9:2022 is the general food labelling standard; GSO 2750:2024 covers nutritional labelling specifically. The nutrition panel is one part of the label, and this service produces the measured values behind that part.
Do I need measured values for GHAD registration?
SFDA product registration runs on the GHAD platform, and the label you declare there is your responsibility. What testing gives you is measured values behind the declared panel, so the numbers on file trace to your product rather than to an estimate. The laboratory confirms the scope of the panel in writing.
My product varies batch to batch — which batch do you test?
Variation is real, and how many batches to test and average is a study-design question, not a formality. The laboratory confirms the approach in writing before sampling, so the declared values represent the product, not one good day.
What if a measured value disagrees with my current label?
Then you know before an inspector does. The report gives you the measured value; the decision on when and how to correct the label is yours, made with the evidence in hand rather than after a market complaint.
Send the sample question or the instrument list. It is read by a bench professional, not routed through a ticket queue. Confirmed phone, mailbox and address publish here at launch.
CONTINUE
Where to next
Sending a sample
Packing, labelling, temperature and what has to travel with the sample so it arrives usable.
ReadNutritional labelling for the Saudi market
What GSO 2750:2024 requires on the panel, and which values must be measured rather than calculated.
ReadForms and documents
Submission form, chain of custody and the calibration request, ready to fill in first.
Read